Home > Term: chum salmon
chum salmon
This, the smallest and most delicate flavored of the salmons, has the lightest color and the lowest fat content of the various salmon varieties.
- Vārdšķira: noun
- Nozare/domēns: Culinary arts
- Category: Fish, poultry, & meat
- Company: USDA
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Autors
- Jwolson
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(Bronze) 280 points - 100% positive feedback
